The Richness of Somerset
Unhomogenised dairy crafted in the Somerset countryside for over 500 years.
Explore The DairyMore than dairy
At The Widcombe Estate, exceptional dairy begins with exceptional farming. As a family-run farm spanning 27 generations, we remain committed to producing dairy with care, integrity and respect for the land.
Our award-winning Barista Milk is gently pasteurised and left unhomogenised, allowing the cream to rise naturally and preserving the rich flavour, texture and character that make it truly distinctive.
The result is premium dairy trusted by cafés, kitchens and hospitality partners across the UK.
500 Years
Of Heritage
Family Farmed
27 Generations
Unhomogenised
Natural Flavour
Sustainable
For The Future
Glass Bottled
For Purity
A way of life
Our home is North Widcombe Farm, the landscape that shapes both our dairy and our way of life. As a working family estate, it has been guided by generations of farming and stewardship for over 500 years.
Today, we continue that tradition by producing and supplying premium dairy to cafés, restaurants, hospitality partners and wholesalers, while remaining rooted in the values that have shaped the estate for centuries. The countryside around us continues to influence everything we do, from the way we care for our herd to the standards we hold ourselves to every day.
WHAT SHAPES OUR DAIRY
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![A group of cows standing in a dry grassy field with trees in the background.]()
Sustainable Farming
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![Close-up of bottles being filled with milk from a machine, with focus on a single glass bottle in the center.]()
Thoughtful process
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![A man in a dark blue jacket and cap working inside a cows milking parlor, attached to a milking machine with cows lined up beside him.]()
Crafted for flavour
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![Two bottles of unhomogenized whole milk labeled 'The Widcombe Estate Somerset Barista Milk' and two cups of coffee with latte art on a dark surface.]()
Care for our herds
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Made For Your nEEDS
